| Description |
Loison manages to make such soft and delicate confections that yield
the same fragrance that artisan bakeries can produce by using special ingredients, a slow and natural rising process, gradual cooling, and over
75 years of
experience.
Colomba is a sweet bread with a light and fragrant texture that is the result of
mixing the dough with butter and aromatic candied orange peel.
The reason why it is always the most sought-after dessert lies in its genuine
flavors and in the array of varieties:Peach, Chocolate, Sabayon, Prosecco Wine, Lemon,
Mandarin, Chinotto(orange bitters) and Cherry &
Cinnamon.
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